Ultimate Crock Pot Mashed Potatoes

What You Need

5 Pounds of Russet Potatoes
1 garlic clove minced
1 1/2 cups chicken broth
1/4 cup butter, cut into small cubes chunks
1 1/4 cup light sour cream
1 teaspoon salt
1/4 teaspoon ground black pepper
1/3 cup milk, warmed
2 ounces of light cream cheese ( really makes a difference)
What To Do

Peel Potatoes and Cube – I try and get 12 cubes per potato.

Get your crock pot out and set it to high. Put – Potatoes – Chicken Stock – and Butter into the Crock Pot

Cook for 4.5 hours

Roughly Mash Potatoes – then add garlic, sour cream, salt, pepper, milk, and cream cheese and finish mashing